Food Safety Testing Market - Industry Dynamics, Market Size and Opportunity Forecast To 2033

Food Safety Testing Market: Microbiological Test (Total Plate Count (TPC), Coliform Testing, Listeria Testing, Salmonella Testing, Campylobacter Testing), Sensory Test (Manual (Smell, Taste, Appearance, Others), Instrumental (Smell, Taste, Appearance , Others), Physical Test, Chemical Test, Allergen Test, Others); Product Type (Processed Food, Fruits &Vegetables, Beverages, Grains & Cereal, Confectionery, Meat& Meat Products, Milk & Milk Products, Others); Technology (Traditional Testing and Rapid Testing); Service Sourcing (Inhouse and Outsource); End User (Food & Beverage, Academic and Research Institutions, Testing Laboratories); Region—Market Size, Industry Dynamics, Opportunity Analysis and Forecast for 2025–2033

Food safety testing market was valued at US$ 21.24 billion in 2024 and is projected to hit the market valuation of US$ 44.74 billion by 2033 at a CAGR of 8.63% during the forecast period 2025–2033. Read More

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• Last Updated: 05-Mar-2025  |  Format:  |  Report ID: AA03251218